FRIED CHICKEN - JAVANESE STYLE

Fried chicken is favorite recipe in many caountries. Various way to cook chicken, one of that is javanese style fried chicken.

INGREDIENTS
3 ½pounds Chicken, in pieces
5 Shallots, peeled and finely sliced
4Garlic Cloves, peeled and finely sliced
2teaspoon Ground Coriander
½teaspoon Ground Cumin
1 pinch Of lemon grass powder
1 pinch Of Galangal powder
1 pinch Of grated Nutmeg
1 small Cinnamon stick
1 Bay Leaf
1 teaspoonBrown Sugar
Salt to taste
3 ¾cup Water Oil for deep-frying

How to Cook Javanese Style Fried Chicken:
Put all the ingredients except Oil in a large heavy pan. Bring to a boil then lower the heat, cover, and simmer for about an hour, stirring occasionally. Remove the chicken and leave to cool. Heat the Oil in a deep fryer to 350 deg. Fry the chicken a few pieces at a time for 10 minutes. Drain on paper towels. Serve hot.